Protein Chips – a crispy snack with a captivating taste and high protein content
Protein Chips are a crispy snack that you can enjoy guilt-free whenever you crave something tasty. They are not fried, but puffed, and are thus a more suitable alternative to regular chips. These chips are made from a blend of rice and chickpea flour, dried potatoes, and pea protein powder. They contain a substantial amount of plant-based protein, which helps support muscle growth and maintenance, as well as bone health. This makes them particularly beneficial for athletes and active individuals. Furthermore, since they're also a source of fibre, they can help satisfy cravings and keep you feeling fuller for a longer time.
This salty indulgence has the added benefit of being low in sugar and gluten-free. Protein Chips also boast a light texture and refined taste, with several popular flavours to choose from. You can snack on them anytime you're in the mood for something delicious, whether it's while watching a film or entertaining your guests. The fact that they're made entirely from plant-based ingredients makes them suitable for vegans, and people on a gluten-free diet can also enjoy them to their fullest.
Protein Chips & their benefits
- a crispy snack with a high protein content
- not fried
- made primarily from rice and chickpea flour
- contain a lot of plant-based protein
- a good source of fibre
- low in sugar
- 100% gluten-free
- taste delicious and have a crispy texture
- a healthier alternative to regular fried potato chips
- contribute to the growth and maintenance of muscle mass
- promote the health of teeth and bones
- suitable at any time of the day
- make for a perfect TV snack
- suitable for vegans
Ingredients
Sea Salt flavour: Rice flour 33 %, chickpea flour 29 %, dehydrated potatoes 10 %, pea protein powder 9 %, sea salt 7 % (maltodextrin, sea salt 20.5 %, unrefined cane sugar, yeast extract, sunflower oil) potato starch 6 %, sunflower oil 6%.
Paprika flavour: Rice flour 34 %, chickpea flour 29 %, dehydrated potatoes 10 %, pea protein 9 %, potato starch 6 %, red pepper spice 6 % (red pepper 29 %, maltodextrin, salt, sugar, onion, yeast extract, tomatoes, black pepper), sunflower oil 6 %.
Chili & Lime flavour: Rice flour 33 %, chickpea flour 29 %, dehydrated potatoes 10 %, pea protein 9 %, sweet chilli and lime spice 7 % (sugar, salt, tomatoes, maltodextrin, lime 10 %, onion, red pepper, yeast extract, lemon extract, cayenne pepper, garlic, sunflower oil, cumin extract), potato starch 6%, sunflower oil 6 %.
Nutrition facts
| Nutrition (Sea Salt) |
100 g |
| Energy value |
1700 kJ / 401 kcal |
| Fat |
7.5 g |
| - saturated fatty acids |
0.7 g |
| Carbohydrate |
63 g |
| - sugars |
2 g |
| Fibre |
3.1 g |
| Protein |
21 g |
| Salt |
3 g |
| Nutrition (Paprika) |
100 g |
| Energy value |
1700 kJ / 403 kcal |
| Fat |
9.4 g |
| - saturated fatty acids |
0.9 g |
| Carbohydrates |
59 g |
| - sugar |
2.1 g |
| Fibre |
6.5 g |
| Protein |
21 g |
| Salt |
2.37 g |
| Nutrition (Chilli & Lime) |
100 g |
| Energy |
1685 kJ / 400 kcal |
| Fat |
8.5 g |
| - saturated fatty acids |
0.7 g |
| Carbohydrate |
60 g |
| - sugars |
3.8 g |
| Fibre |
4 g |
| Protein |
21 g |
| Salt |
3.11 g |
Warning
Store dry and out of direct sunlight at temperatures up to 25 °C.
